Fudgy Banana Bread Brownies – The Perfect Mix of Cake & Brownies!

Name: Fudgy Banana Bread Brownies – The Perfect Mix of Cake & Brownies!
Prep time: 15 min
Cook time: 25 min
Total time: 40 min
Yield: 16 brownies
Ingredients: 2 ripe bananas; 1 cup sugar; 1/2 cup melted butter; 2 eggs; 1 teaspoon vanilla extract; 1 cup all-purpose flour; 1/2 cup cocoa powder; 1/2 teaspoon baking soda; 1/4 teaspoon salt; 1/2 cup chocolate chips (optional)

Highlighted under: Baking & Desserts

Experience the best of both worlds with these Fudgy Banana Bread Brownies. This recipe combines the rich, decadent textures of brownies with the delightful flavor of moist banana bread, making it a must-try for banana lovers. Easy to make and perfect for sharing, these brownies are ideal for dessert or a sweet snack any time of day!

Created by

Daisy Webb

Last updated on 2025-12-13T15:21:01.956Z

These Fudgy Banana Bread Brownies are the ultimate treat for any occasion. Blending the rich fudginess of brownies and the comforting flavors of banana bread, they create a deliciously unique dessert.

The Perfect Fusion of Flavors

These Fudgy Banana Bread Brownies offer a heavenly blend of flavors that will leave your taste buds wanting more. The sweetness of ripe bananas marries perfectly with rich cocoa, creating a dessert that is both indulgent and comforting. Each bite bursts with the natural sweetness of bananas while enveloped in a fudgy brownie layer. It's the perfect treat for any occasion, whether you're hosting a gathering or simply enjoying a quiet afternoon snack.

One of the standout features of these brownies is their delightful texture. The combination of moist banana bread and fudgy brownie creates a unique mouthfeel that is hard to resist. As you take your first bite, the outer edge gives way to a soft, melt-in-your-mouth center that's rich and satisfying. This extraordinary blend makes them a fantastic choice for anyone who craves both cake and brownies but can't decide between the two.

Easy to Make and Share

Not only are these Fudgy Banana Bread Brownies delicious, but they're also incredibly easy to make. With just a handful of ingredients and straightforward steps, this recipe is approachable for bakers of all skill levels. Even if you're a novice in the kitchen, you can whip up a batch of these irresistible brownies in no time. From mashing bananas to mixing batter, the process is simple and fun for everyone.

Sharing these brownies is always a delight! Their unique flavor and inviting aroma make them an instant hit at parties and gatherings. Whether you bring them to a potluck or serve them at your family reunion, be prepared for the compliments to roll in. They are also a great way to use up overripe bananas, turning what might be waste into a crowd-pleasing treat.

Versatile and Customizable

One of the best things about these Fudgy Banana Bread Brownies is their versatility. While the recipe is delicious as is, you can easily customize it to suit your own taste preferences. Consider adding nuts for a bit of crunch, or swirl in some peanut butter for an extra layer of flavor. You can swap the chocolate chips for white chocolate or even dried fruits to create a unique twist on this classic dessert.

Moreover, they can be served in a multitude of ways. Enjoy them as a simple snack, or dress them up by adding a scoop of vanilla ice cream and a drizzle of chocolate sauce for a luxurious dessert. No matter how you decide to serve them, these brownies will always be a crowd-pleaser, ensuring that they are a beloved staple in your dessert repertoire.

Ingredients

For the Brownies

2 ripe bananas
1 cup sugar
1/2 cup melted butter
2 eggs
1 teaspoon vanilla extract
1 cup all-purpose flour
1/2 cup cocoa powder
1/2 teaspoon baking soda
1/4 teaspoon salt
1/2 cup chocolate chips (optional)

Mix all ingredients in a bowl and follow the steps to bake.

Instructions

Steps to Make Brownies

Preheat the Oven

Preheat your oven to 350°F (175°C) and grease a baking pan.

Mash the Bananas

In a large bowl, mash the ripe bananas until smooth.

Mix Ingredients

Add sugar, melted butter, eggs, and vanilla extract to the mashed bananas and mix well.

Combine Dry Ingredients

In another bowl, whisk together flour, cocoa powder, baking soda, and salt.

Combine Mixtures

Gradually add the dry ingredients to the wet ingredients until just combined. Stir in chocolate chips if desired.

Bake

Pour the batter into the prepared baking pan and bake for 25 minutes.

Cool and Serve

Allow to cool before cutting into squares and enjoying!

Once baked, allow to cool completely for the best texture.

Tips for Perfect Brownies

To ensure that your Fudgy Banana Bread Brownies come out perfectly every time, remember to use ripe bananas. The riper the bananas, the sweeter and more flavorful your brownies will be. Look for bananas with plenty of brown spots for the best results.

Additionally, be careful not to overmix your batter. Mix until the dry ingredients are just incorporated for that perfect fudgy texture. Overmixing can lead to a denser, less enjoyable brownie, so gently fold the ingredients together for the best outcome.

Storing and Reheating

If you have any leftovers (though they may not last long!), it’s important to store your brownies properly. Place them in an airtight container at room temperature for up to three days. You can also refrigerate them for up to a week, but be aware that the texture might change slightly.

For a warm, gooey experience, you can reheat the brownies in the microwave for a few seconds. Just be cautious not to overheat them, as this can make them tough. Enjoying them warm, perhaps with a scoop of ice cream, is a delightful way to savor these tasty treats.

Pairing Suggestions

These Fudgy Banana Bread Brownies are perfect for pairing with a variety of beverages. A rich cup of coffee or a creamy latte will complement the chocolaty flavors beautifully. For a non-caffeinated option, consider a cold glass of milk or a refreshing glass of iced chai tea to balance the sweetness of the brownies.

If you're feeling adventurous, try serving your brownies with a fruit compote. Berries, in particular, pair wonderfully with the banana and chocolate, creating a harmonious blend of flavors. This simple addition can elevate your dessert from ordinary to extraordinary, making it memorable for all who try it.

Questions About Recipes

→ Can I use frozen bananas?

Yes, thaw and drain excess moisture before mashing.

→ How do I store leftovers?

Store in an airtight container at room temperature for up to 3 days.