Easy Chicken Alfredo Bake Recipe

Highlighted under: Comfort Food

This Easy Chicken Alfredo Bake is a creamy, cheesy delight that the whole family will love. Perfect for a weeknight dinner or a cozy gathering!

Daisy Webb

Created by

Daisy Webb

Last updated on 2025-12-29T23:28:16.568Z

This Easy Chicken Alfredo Bake combines tender chicken, creamy Alfredo sauce, and perfectly cooked pasta, all baked to perfection. It's a comforting dish that brings together the best flavors in one pan!

Why You'll Love This Recipe

  • Creamy Alfredo sauce that's rich and satisfying
  • Tender chicken pieces add protein and flavor
  • Convenient one-pan meal for easy cleanup

A Perfect Weeknight Dinner

Finding a quick and satisfying meal that pleases everyone can be a challenge. This Easy Chicken Alfredo Bake is the answer to your weeknight dinner dilemmas. With just a few simple ingredients and minimal prep time, you can have a deliciously creamy dish ready to go in under an hour. It’s perfect for busy families looking for a comforting meal without the fuss.

The combination of tender chicken, rotini pasta, and a rich Alfredo sauce makes this dish not only filling but also incredibly delightful. Each bite is packed with flavor and texture, making it sure to become a family favorite. Plus, it’s a one-pan wonder, which means less time spent on cleanup!

Customizable and Versatile

One of the best things about this Easy Chicken Alfredo Bake is its versatility. You can easily adapt the recipe to suit your family's tastes or dietary preferences. For a lighter option, consider swapping out the rotini pasta for whole wheat or gluten-free pasta. You can also use different proteins like shrimp or turkey, or even add vegetables such as broccoli or spinach for a nutritional boost.

Feel free to experiment with different cheese blends as well. While the recipe calls for mozzarella and Parmesan, you could incorporate cheddar for a sharper flavor or add a sprinkle of goat cheese for a gourmet touch. The possibilities are endless, making this dish a great canvas for culinary creativity.

Meal Prep and Storage Tips

If you love meal prepping, this Easy Chicken Alfredo Bake is an excellent choice for your weekly menu. You can prepare the dish in advance and store it in the refrigerator for up to three days. Simply cover it with plastic wrap or foil, and when you’re ready to enjoy, just pop it in the oven to reheat. It’s a fantastic way to ensure you have a nutritious meal ready to go, even on your busiest days.

For longer storage, you can freeze the bake before or after cooking. If freezing before cooking, make sure to wrap it tightly to prevent freezer burn. When you’re ready to eat, thaw it in the refrigerator overnight, then bake as directed. This makes it a practical option for busy weeks or unexpected guests—just heat and serve!

Ingredients

For the Bake

  • 2 cups cooked rotini pasta
  • 2 cups cooked chicken, diced
  • 2 cups Alfredo sauce
  • 1 cup shredded mozzarella cheese
  • 1/2 cup grated Parmesan cheese
  • 1 teaspoon garlic powder
  • 1/2 teaspoon salt
  • 1/4 teaspoon black pepper
  • 1 tablespoon chopped parsley (for garnish)

Gather all the ingredients before starting for a smoother cooking experience!

Instructions

Preheat Oven

Preheat your oven to 350°F (175°C).

Mix Ingredients

In a large mixing bowl, combine the cooked pasta, diced chicken, Alfredo sauce, garlic powder, salt, and pepper. Mix until well combined.

Transfer to Baking Dish

Pour the mixture into a greased 9x13 inch baking dish. Spread it evenly.

Add Cheese

Top with mozzarella and Parmesan cheese.

Bake

Bake in the preheated oven for 25-30 minutes, or until the cheese is bubbly and golden brown.

Garnish and Serve

Remove from the oven, garnish with chopped parsley, and serve warm.

Enjoy your delicious Easy Chicken Alfredo Bake!

Serving Suggestions

Pair this Easy Chicken Alfredo Bake with a simple green salad for a refreshing contrast to the creamy pasta. A light vinaigrette can complement the richness of the dish beautifully. Additionally, garlic bread makes for an excellent side, adding a crunchy texture that balances the meal perfectly.

For those who enjoy a bit of spice, consider sprinkling red pepper flakes on top of your serving. This adds a nice kick that enhances the flavors of the Alfredo sauce, making each bite even more exciting.

Nutritional Information

While comfort food is often associated with indulgence, this Easy Chicken Alfredo Bake provides a balance of nutrients. With protein from the chicken and calcium from the cheese, it offers essential nutrients that contribute to a well-rounded meal. The addition of pasta also provides carbohydrates for energy, making it suitable for active families.

To keep the dish healthier, consider using low-fat Alfredo sauce or reducing the amount of cheese. Incorporating vegetables can also increase fiber content and add vitamins, making the dish more nutritious without sacrificing flavor.

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Questions About Recipes

→ Can I use leftover chicken?

Absolutely! Leftover rotisserie chicken works great for this recipe.

→ Can I make this dish ahead of time?

Yes! You can prepare it a day in advance and bake it when ready to serve.

→ What can I substitute for Alfredo sauce?

You can use any creamy pasta sauce or make a homemade version with cream and cheese.

→ Is it possible to make this dish gluten-free?

Yes! Just use gluten-free pasta and ensure that your Alfredo sauce is gluten-free.

Easy Chicken Alfredo Bake Recipe

This Easy Chicken Alfredo Bake is a creamy, cheesy delight that the whole family will love. Perfect for a weeknight dinner or a cozy gathering!

Prep Time15 minutes
Cooking Duration30 minutes
Overall Time45 minutes

Created by: Daisy Webb

Recipe Type: Comfort Food

Skill Level: Beginner

Final Quantity: 4 servings

What You'll Need

For the Bake

  1. 2 cups cooked rotini pasta
  2. 2 cups cooked chicken, diced
  3. 2 cups Alfredo sauce
  4. 1 cup shredded mozzarella cheese
  5. 1/2 cup grated Parmesan cheese
  6. 1 teaspoon garlic powder
  7. 1/2 teaspoon salt
  8. 1/4 teaspoon black pepper
  9. 1 tablespoon chopped parsley (for garnish)

How-To Steps

Step 01

Preheat your oven to 350°F (175°C).

Step 02

In a large mixing bowl, combine the cooked pasta, diced chicken, Alfredo sauce, garlic powder, salt, and pepper. Mix until well combined.

Step 03

Pour the mixture into a greased 9x13 inch baking dish. Spread it evenly.

Step 04

Top with mozzarella and Parmesan cheese.

Step 05

Bake in the preheated oven for 25-30 minutes, or until the cheese is bubbly and golden brown.

Step 06

Remove from the oven, garnish with chopped parsley, and serve warm.

Nutritional Breakdown (Per Serving)

  • Calories: 450 kcal
  • Total Fat: 25g
  • Saturated Fat: 15g
  • Cholesterol: 90mg
  • Sodium: 650mg
  • Total Carbohydrates: 34g
  • Dietary Fiber: 2g
  • Sugars: 3g
  • Protein: 25g